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The Best and Worst Drinks for Acid Reflux

The best and worst drinks for acid reflux — what to sip to soothe heartburn and which drinks trigger GERD, from coffee and alcohol to water and herbal tea.

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The Best and Worst Drinks for Acid Reflux
Last updated on July 6, 2026, and last reviewed by an expert on July 6, 2026.

When you think about acid reflux triggers, food usually comes to mind first — but what’s in your glass can matter just as much. Some drinks relax the valve that keeps acid down or ramp up stomach acid, turning an otherwise reflux-friendly day into an evening of heartburn. Others are genuinely soothing. Knowing which is which lets you keep sipping happily without paying for it later. Here’s the best and worst of what to drink with acid reflux.

The Best and Worst Drinks for Acid Reflux

Quick answer: The best drinks for acid reflux are water, non-mint herbal teas (like ginger or chamomile), and low-fat or plant-based milk. The worst are coffee, alcohol, carbonated drinks, and citrus or tomato juices — coffee and alcohol both promote reflux, and fizzy drinks add pressure from the gas.1 You don’t necessarily have to give up your favorites entirely, but cutting back on the triggers and swapping in gentler options is one of the easiest wins in the whole acid reflux diet.

The worst drinks for acid reflux

These are the usual culprits behind a post-drink flare:

Does your diet trigger heartburn?

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You’ll find these alongside the food triggers in our guide to foods that cause heartburn.

The best drinks for acid reflux

The good news is that the gentlest option is also the simplest:

Reach forGo easy on
WaterCoffee
Ginger or chamomile teaAlcohol
Low-fat / plant milkCarbonated drinks
Non-citrus smoothiesCitrus & tomato juice
Peppermint tea

What about milk, and “alkaline” water?

Two drinks that come up constantly deserve a straight answer.

A 7-Day Acid Reflux Diet Meal Plan
Suggested read: A 7-Day Acid Reflux Diet Meal Plan

How and when you drink matters too

It’s not only what you drink but how:

What about coffee — do you have to quit?

This is the question everyone asks, and the honest answer is: not necessarily, but pay attention. Coffee is a genuine trigger for many people with reflux, but tolerance varies. If coffee reliably brings on your heartburn, cutting back or switching to a low-acid coffee or a gentler drink is worth it. If it doesn’t seem to bother you, you don’t need to quit on principle — though it’s still wise to avoid it on an empty stomach and late in the day. The same “notice your own pattern” approach applies to tea and other caffeinated drinks.

Simple swaps that help

Small changes go a long way:

Keeping a water bottle within reach is the simplest way to make the gentle choice the default one. And don’t underestimate plain water — staying well hydrated supports digestion and weight management, which itself helps reflux. Our guide to drinking water and weight loss covers that bonus.

Keep it in perspective

An honest note: drinks are one piece of the reflux puzzle, alongside the foods you eat, your portion sizes, and your meal timing. Swapping triggers for gentler drinks helps, but it works best as part of the wider acid reflux diet and the best foods for acid reflux. And if heartburn is frequent or persistent despite these changes, see a doctor — ongoing reflux deserves proper evaluation rather than endless self-management.

Suggested read: The Acid Reflux Diet: What to Eat to Ease GERD

The bottom line

What you drink can trigger or soothe acid reflux just as much as what you eat. The worst offenders are coffee, alcohol, carbonated drinks, and citrus or tomato juices — plus, surprisingly, peppermint tea. The best are plain water, non-mint herbal teas like ginger and chamomile, and low-fat or plant milks. You don’t have to give up everything you love, but noticing your personal triggers and swapping in gentler drinks is one of the simplest, most effective moves in the acid reflux diet. When in doubt, reach for water — it’s the one drink that never fights back.

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  1. Surdea-Blaga T, Negrutiu DE, Palage M, Dumitrascu DL. Food and Gastroesophageal Reflux Disease. Curr Med Chem. 2019;26(19):3497-3511. PubMed ↩︎ ↩︎ ↩︎

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